Pidi is a famous dish of kerala, especially among Christians. Its good with kozhi curry(chicken curry) or with Duck curry.
Ingredients
Roasted Rice flour – 1 cup
Cumin seeds- 1 tspn
Garlic-3 nos
Grated coconut- 4 tbspn
Water- 1 ½ cup
Thick coconut milk- 3cups
Water – 1 cup
Salt to taste
Method
Boil 1 ½ cup of water. Then add cumin seeds , grated coconut, and crushed garlic.
Let it boil nicely after that add roasted rice flour and mix well.
Let it cool down
Then mix it with your hand nicely
And keep it aside for 10 minutes
Make small size balls from the rice dough.
Then in a kadai boil coconut milk and 1 cup of water.
When it starts to boil add small-sized balls made from rice dough and enough salt
Cook it for 8-10 mins till the rice balls get cooked
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